Every year on June 7, people around the world come together to celebrate World Food Safety Day—a reminder that clean, safe food isn’t a luxury; it’s a right. With rising concerns about chemicals, pesticides, and harmful additives in our daily meals, it’s more important than ever to know what’s on […]
In today’s fast-paced world, what lands on your plate may not always be what it seems. From glowing vegetables to extra-creamy milk, many seemingly healthy foods may be tainted with harmful substances. Food adulteration is a growing concern in every Indian household, silently threatening our health. This blog uncovers the […]
Introduction Paneer, a high-protein dairy product, is a staple in Indian households. However, increasing instances of paneer adulteration in India—especially in metro cities like Delhi, Mumbai, Bangalore, and Kolkata—are raising health concerns. Adulterants like starch, synthetic milk, and harmful chemicals compromise food safety, making it crucial for consumers to be […]